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Georgia | Easy Gluten-Free Recipes on Instagram: "RECIPE ⬇️ High-Protein Spinach & Feta Biscuits (Gluten-Free) Light, savory, and packed with Mediterranean flavours, these biscuits are perfect for breakfast, brunch, or as a side to soups and salads! Plus, they’re high in protein, thanks to almond flour, feta, and egg whites. Ingredients: 1 package fresh spinach (142g), chopped 1 cup egg whites or 4-5 whole eggs 1 cup feta cheese, crumbled 1 cup almond flour 1 tsp baking powder 5-6 green onions, ▶0:08・
Gluten Free With Casey C on TikTok ▶ >>次へNext
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